DINNER MENU

DAILY SPECIALS AVAILABLE

   Dietary Requirements

Many dishes contain allergens. Let us know of  any

food allergies so we can advise on suitable dishes.   

(v)Vegetarian (vg)Vegan  (gf)Gluten Free (df)Dairy Free

   Snacks   

Seeded Brown and White Tin Loaf Breads, with Salted 6.00  

Butter (v,vg,df - all available upon request)  
   Herbed Greek Olives (v)(vg)(gf)(df) 5.00  
   Halloumi, with Chilli Jam (v)(gf) 7.00  

  Starters   

  Hot Smoked Salmon Caesar Bruschetta, Heritage Tomatoes, 11.00  

Caesar Dressing, Parmesan, Iceberg Lettuce (gf available on request)  
   Njuda Braised Pork Cheeks, Chick Peas, Garlic Aioli, Chives, 10.50  

(gf)(df)  
   Pan-fried Queenie Scallops, White Truffle Butter, Hazelnuts, 13.00  

Petit-pois, Hispi Cabbage (gf)       

Cold Mezze, Hoummous, Aubergine Baba Ganoush, Beetroot 10.00  

Mutubal, Toasted Sourdough  (v)(gf available upon request)  
   Crispy Cumin Lamb Belly, Beetroot, Pickled Onion, Garlic and 10.00  

Tahini Dressing (gf) 

  Mains   

Marmalade Glazed Ham Shank, Coleslaw, Pickled Beetroot, 19.00  

Judith's Fried Eggs, Chips (gf)  
   Battered Harissa and Garlic King Prawns, Garlic Aioli, Rocket, 21.00  

Tomato Salad, Chips  
   Pan-fried Calf's Liver, Mash, Smoky Bacon, Onion, Hispi Cabbage 20.00  
   Beer Battered Cod, Chips, Mushy Peas, Tartare Sauce 21.00  

(gf available on request)      

Root Vegetable and Spinach Curry Pie, Seasonal Vegetables, 19.00  

Chips or Mash, Curry Gravy (df)(v)(vg)  
   Award-winning deep-filled Steak Pie, Hispi Cabbage, 20.00  

Roasted Carrots, Beef Gravy, Mashed Potatoes or Chips  
   Burger, (6oz Beef or Vegan) Seeded Bun, Caramelised Onion 19.00  

Chutney, Monterey Jack Cheese, Lettuce, Tomato, Slaw, Chips  
   Buttermilk Chicken Burger, Rosti Potato, Monetrey Jack Cheese, 19.00  

Lettuce Tomato, Slaw, Chips  

   6oz Venison Steak,        24.00   10oz Sirloin Steak, 28.00  

Chips or Mashed Potatoes, Tomatoes, Mushrooms, Watercress    

(df and gf available on request)  Add Peppercorn/Stilton Sauce  4.00  

  Sides  

Seasonal Vegetables / Chips / Mashed Potatoes      5.00  

  Kid's Menu  

Sausage, Mash, Carrots, Gravy  12.00  Scampi with Chips and Salad  12.00  

Crispy Chicken with Chips or Mashed Potatoes 12.00  

Dessert Ice Cream Sundae      6.00
  

  Desserts and Hot Drinks   

Sticky Toffee Pudding, Vanilla Ice Cream (v) 9.00  
   Lemon Pavlova,Passionfruit Curd, Cream, Blackberries in Creme 9.00

de Mure, White Chocolate Ice Cream (v)

Chocolate Brownie Sundae, Vanilla Ice Cream, 9.00  

Dark Chocolate Sauce, Wafers (v)  
  Croissant Bread and Butter Pudding, Vanilla Ice Cream (v) 9.00
  Cream of Galloway Ice Cream/ Sorbet, ask your server for 3.00  per scoop

today's selection (v)(gf)
  Selection of Local and Continental Cheeses,Honeycomb, Red 14.00  

Onion Marmalade, Grapes, Celery, Crackers (v) (gf available)